F&B Cashier

Mountain-Capital-Partners

Crescent Lake (OR)

On-site

USD 2,066,000 - 2,617,000

Full time

3 days ago
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Job summary

Willamette Pass Resort is seeking a friendly cashier to take guest orders, process payments, and ensure a positive dining experience in a snowy outdoor setting. You will answer questions about the menu, maintain a clean cashier area, and support inventory and restocking tasks.

Ideal candidates can handle cash, communicate clearly, and work weekends/holidays. Non-slip shoes are required for this role to ensure safety on icy surfaces.

Qualifications

  • Knowledge of cash handling procedures.
  • Ability to provide exceptional customer service to guests and coworkers.
  • Effective communication skills in a fast-paced setting.
  • Ability to work in a fast-paced outdoor environment.
  • Availability to work on weekends and holidays.
  • Non-slip shoes are required for this role.

Responsibilities

  • Take guests' orders in a professional and friendly manner.
  • Utilize point-of-sale systems to process customer orders, payments, and refunds.
  • Remain current on menu offerings and assist guests in making informed choices.
  • Maintain cleanliness and organization of the cashier area, complying with health and safety regulations.
  • Support inventory management by recording sales transactions and reporting discrepancies.
  • Assist with restocking service lines and maintaining product freshness.

Skills

Cash handling
Customer service
Communication
POS systems
Menu knowledge
Outdoor environment readiness

Tools

POS terminal

Job description

If you are looking to jump into the restaurant industry and enjoy helping guests who love winter sports, this is for you! In this role at Willamette Pass Resort you will take guest orders at the restaurant, answer questions about the menu and ensure a pleasant dining experience all while enabling the ability to Give People the Freedom to Ski. Apply today!Essential Duties and Responsibilities:Take guests' orders in a professional and friendly manner.Utilize point-of-sale systems to process customer orders, payments, and refunds.Remain current on menu offerings and assist guests in making informed choices for their dining experience.Maintain cleanliness and organization of the cashiers and surrounding areas, complying with all health and safety regulations.Support inventory management by accurately recording all sales transactions and reporting any discrepancies.Assist with restocking service lines, maintaining the freshness of products, and supporting the overall smooth operation of the restaurant.Knowledge, Skills, and Abilities:Knowledge of cash handling procedures.Skill in providing expectation-exceeding customer service to all guests.Ability to communicate effectively and professionally with guests and co-workers.Ability to work in a fast-paced, outdoor environment.Available to work on weekends and holidays.Non-slip shoes are required for this role.
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