F&B Assistant Manager - Lead Service & Guest Experience

Socket.dev; Evanston (IL); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Daily Pay

Telemedicine & Mental Health Care

Health & Life Insurance

401k + Company Match

Paid Parental Leave

PTO

Holiday Pay

Pet Insurance

Employee Assistance Program

Discounts on event tickets, fitness &e

Job summary

Schulte Hospitality Group is seeking a dynamic, service-minded Assistant Food & Beverage Manager to lead front-of-house operations within a restaurant/hotel setting. The role requires supervising staff, ensuring quality and safety, and guiding service delivery that aligns with the SHG brand and guest expectations.

The ideal candidate will have at least two years of F&B supervisory experience, strong leadership, and excellent communication.

Qualifications

• Minimum of two (2) years food and beverage supervisory experience required.
• High school diploma or completing education preferred.
• Strong communication and leadership skills.
• Ability to manage front of house operations and staff scheduling.
• Flexibility to work PM shifts, weekends and holidays.

Responsibilities

• Manage front of house operations for the Restaurant/Hotel.
• Provide training, direction, supervision and hands-on support.
• Direct associates and supervisors to achieve goals of the food and beverage operation.
• Ensure proper preparation of food and beverages and compliance with safety and hygiene.
• Hire and train service staff and manage payroll and inventory.
• Foster communication and resolve conflicts to maintain a positive work environment.

Job description

Schulte Hospitality Group is seeking a dynamic, service-minded Assistant Food & Beverage Manager to lead front-of-house operations within a restaurant/hotel setting. The role requires supervising staff, ensuring quality and safety, and guiding service delivery that aligns with the SHG brand and guest expectations.

The ideal candidate will have at least two years of F&B supervisory experience, strong leadership, and excellent communication.