Expo/Runner

The Sicilian Baker

Fort Worth (TX)

On-site

USD 21,000 - 34,000

Full time

9 days ago

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Benefits offered by this job

Tips
Health, Dental & Vision

Job summary

The Sicilian Butcher in Fort Worth is seeking an energetic Expo/Food Runner to keep dining room service smooth and guests happy. You’ll coordinate between servers and kitchen, speed up expediting, and help in final dish prep.

This role offers a fast-paced hospitality environment, room for growth, and the chance to be part of a craft-focused team that values Sicilian flavors and guest experience.

Qualifications

  • Must have a current food handler's card or be able to obtain one.
  • Experience, a positive attitude, be punctual, and be a team player.
  • High school diploma; hospitality degree a plus.
  • Willing to go the extra mile to satisfy guests.

Responsibilities

  • Ensure the efficient flow of orders from the waiters to the kitchen.
  • Check dishes before delivery for accuracy, presentation, and temperature.
  • Deliver orders quickly to maintain fast service.
  • Coordinate and transfer information between the kitchen and waitstaff.
  • Assist in final preparation of dishes and quality checks.
  • Handle guest complaints to preserve the restaurant’s reputation.
  • Support other tasks as needed (e.g., phone orders).

Skills

Food handler
Team player
Punctual
Energetic

Education

High school diploma
Hospitality degree a plus

Job description

Expo/Food Runner

At The Sicilian Butcher, we’re looking for an energetic and dependable Expo/Food Runner to join our fast-paced, hospitality-driven team. If you thrive in a lively environment, love delivering exceptional guest experiences, and take pride in keeping service running smoothly and efficiently, this role is the perfect opportunity to grow with a restaurant that celebrates bold flavors, craft cooking, and genuine Sicilian hospitality.

What's in it for you?
  • Competitive Pay plus tips earningyou $15-$25 an hour
  • Career growth opportunities with a growing company
  • Health, Dental and Vision for full time employees
Requirements
  • Must have a current food handler's card or be able to obtain one
  • Must have experience, a positive attitude, be punctual, and be a team player
  • High school diploma: A higher degree in hospitality or a relevant field will be a plus
  • Willing to go the extra mile to satisfy every need of our guests.
A Day in The Life

As a food expeditor, you must have excellent communication skills and experience in a restaurant’s hectic setting. You must have enough stamina to be in constant motion and the skills to coordinate and organize processes and people. The goal is to make service faster and better to help enhance our quality and reputation.

  • Ensure the efficient flow of orders from the waiters to the kitchen
  • Ensure orders are being prepared with the correct priority
  • Assist in the final preparation of dishes
  • Check dishes before delivery for accuracy, presentation, and temperature
  • Deliver orders to maintain fast service
  • Eliminate obstacles in service, food preparation lines or dishwashing
  • Inspect the premises according to quality and sanitation standards and assist in cleaning
  • Transfer important information between the kitchen and the waitstaff (e.g., when a customer has a particular request)
  • Handle complaints from clients to preserve the restaurant’s reputation
  • Support other tasks as needed (e.g., telephone orders)
Who we are:

The Sicilian Butcher is a modern-casual dining concept built on the rich culinary traditions of Sicily, reimagined for today’s guest. Known for our craft meatballs, scratch-made pastas, attentive service, and vibrant atmosphere, we bring together old-world flavors and contemporary creativity in every dish we serve.

Our restaurants are designed around family-style hospitality—warm, welcoming, and full of energy—where quality ingredients and authentic recipes are at the heart of everything we do. As a growing concept, we’re committed to developing our team, expanding our footprint, and continuing to deliver exceptional experiences that turn first-time visitors into lifelong guests.

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