Experienced Restaurant Manager

Apex Entertainment; Virginia Beach (VA); On-site; USD 55,000 - 65,000; Full time

Job summary

Apex Entertainment is seeking an Experienced Restaurant Manager to oversee dining experiences, ensuring exceptional service and culinary excellence. The role requires strong leadership, communication skills, and a passion for hospitality. Join a dedicated team offering competitive pay, benefits, and growth opportunities.

Benefits

Health, Dental, Vision insurance

401K after 1 year

Paid Time Off and Birthday Off

Free attractions and shift meals

Flexible schedule

Qualifications

• Minimum 3 years in food and beverage or hospitality, with culinary management focus.
• SERV Safe and TIPS certifications required.

Responsibilities

• Oversee dining experience and ensure exceptional service.
• Manage staffing needs and create schedules.
• Coordinate between Front of House and Back of House teams.

Skills

Communication

Leadership

Multitasking

Problem Solving

Organization

Education

High school diploma or GED

Associate or bachelor’s degree

Tools

MS Office

Job description

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Experienced Restaurant Manager Wanted!

Apex Entertainment is seeking an experienced and skilled Restaurant Manager to join our team. As the Restaurant Manager, you will play a crucial role in overseeing our dining experience and ensuring exceptional service for our valued guests. Your expertise and leadership will contribute to the harmonious coordination of flavors, service, and ambiance, creating unforgettable dining experiences.

Responsibilities

1. Exemplary Guest Service:
   • Foster a welcoming and hospitable atmosphere, delivering exceptional service throughout the dining journey.
   • Provide personalized attention to guests, creating memorable moments.
   • Support attractions and events when necessary.
2. Culinary Expertise:
   • Oversee the preparation and presentation of all food items to the highest standards, ensuring guest satisfaction.
   • Ensure adherence to recipes, portioning guidelines, and presentation standards.
   • Manage monthly inventory of F&B products.
3. Staffing Management:
   • Manage daily staffing needs, ensuring proper coverage for each shift.
   • Create schedules that optimize team talents and strengths.
4. Talent Acquisition:
   • Recruit talented individuals who share our passion for culinary arts and service.
   • Select team members aligned with our values to foster a positive work environment.
5. Safety and Compliance:
   • Uphold health, safety, and cleanliness standards per regulations.
   • Ensure compliance with operational standards and policies.
6. Seamless Coordination:
   • Coordinate between Front of House and Back of House teams for effective communication.
   • Assist in organizing private events to ensure memorable dining experiences.
7. Inspirational Leadership:
   • Motivate and inspire the team, fostering a positive environment rooted in excellence.
   • Lead by example, demonstrating professionalism and commitment to service.
8. Continuous Growth:
   • Encourage personal and professional development by expanding culinary, hospitality, and operational knowledge.
   • Stay informed about industry trends and seek growth opportunities.

Requirements

1. Excellent written and verbal communication skills.
2. Strong leadership and team management abilities.
3. Exceptional multitasking, organization, and time management skills.
4. Effective problem-solving skills and adaptability.
5. Professionalism and courteous demeanor as a role model.
6. Ability to foster a collaborative, motivating environment.
7. Exceptional personal hygiene and organizational representation.
8. High school diploma or GED; associate or bachelor’s degree preferred.
9. Minimum 3 years in food and beverage or hospitality, with culinary management focus.
10. Supervisory and interpersonal skills.
11. Proficiency in MS Office.
12. Valid driver’s license or reliable transportation.
13. Flexibility to work days, nights, weekends, and holidays.
14. SERV Safe and TIPS certifications required.

Perks And Benefits

• Join a passionate, fun, and dedicated team.
• Competitive pay and growth opportunities.
• Health, Dental, Vision insurance.
• 401K after 1 year.
• Paid Time Off and Birthday Off.
• Free attractions and shift meals.
• Flexible schedule to balance work and recreation.

Step into the spotlight and lead the dining ensemble at Apex Entertainment. Apply now to start your journey with us!

Salary: $55,000.00 - $65,000.00 per year

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management

Industries

• Entertainment Providers