Experienced Line Cook

Hirebridge; Town of Florida (NY); On-site; USD 32,000 - 46,000; Full time

Job summary

Gary Rack's Farmhouse Kitchen in Coral Springs is hiring line cooks to join a growing, full-service restaurant group known for seasonally inspired dishes and exceptional guest experiences.

We seek professionals with back-of-house cooking experience in a high-volume setting who are passionate about quality and teamwork. Opportunities for career growth and development are available.

If you take pride in your craft and deliver consistent results under pressure, apply today.

Qualifications

• Experience as a line cook in a full-service restaurant.
• Back-of-house cooking and station setup required.
• Ability to work in a fast-paced environment.

Skills

Line cook experience

High-volume kitchen

Job description

New Location Coming Soon!

Bringing a modern experience to Coral Springs,Gary Rack's Farmhouse Kitchenmission is to create an inspired and memorable dining experience for its guests by combining seasonally inspired contemporary takes on classic dishes with exemplary ambiance and service.

We are all about real people making real food. Our seasonal, locally sourced food is the freshest in South Florida.

NOW HIRING

LINE COOKS

We are looking for professional cooks only, please do not apply if you don’t have the skill set needed.

You're in the right place, if delivering an outstanding and exceptional guest experience is your dream.

We are an equal opportunity employer.

Gary Rack's Farmhouse Kitchen is a well established and growing, full service restaurant concept that has growth opportunities for team members in a full service polished casual dining restaurnatcompany. At Gary Rack's Farmhouse Kitchenyou can grow your career with us.We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.