Executive Sous Chef - On-Campus Dining Leader
Chartwells Higher Education Dining Services
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Benefits offered by this job
Job summary
Chartwells Higher Education Dining Services in Bemidji, Minnesota, is hiring a Sous Chef I to support the overall success of the on-campus dining program. You will assist in planning, ordering, inventory, and food preparation while upholding client culture and Health Department regulations.
The role offers full benefits, 401K, and PTO in a hands-on environment where teamwork and culinary excellence drive student satisfaction and campus dining experiences.
Responsibilities
- Assist with planning, ordering, inventory, and food preparation.
- Ensure compliance with Health Department regulations and client guidelines.
Job description
Chartwells Higher Education Dining Services in Bemidji, Minnesota, is hiring a Sous Chef I to support the overall success of the on-campus dining program. You will assist in planning, ordering, inventory, and food preparation while upholding client culture and Health Department regulations.
The role offers full benefits, 401K, and PTO in a hands-on environment where teamwork and culinary excellence drive student satisfaction and campus dining experiences.
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