Executive Leader, Food & Beverage Operations

Compass Group USA

Chicago (IL)

On-site

USD 250,000 - 400,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Medical
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off Plan
Holiday Time Off
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Job summary

Levy, in partnership with Bally's Casino Chicago, seeks a visionary Vice President of Food and Beverage Operations to lead all hospitality operations and elevate guest experiences at a premier entertainment destination.

You will collaborate with executive leadership to set long-term operating strategies, drive financial performance, and build high-performing teams while fostering a culture of innovation, accountability, and exceptional hospitality.

Qualifications

  • Bachelor's degree in Hospitality Management, Business Administration, or a related field; master's degree preferred.
  • Ten or more years of progressive executive leadership experience in hospitality, gaming, entertainment, or food and beverage operations.
  • Experience overseeing multi-department operations with significant revenue responsibility.
  • Strong financial management, budgeting, and forecasting experience.
  • Knowledge of regulatory compliance, food safety, and workplace safety standards.
  • Experience leading organizational change and operational transformation.
  • Proficiency with Microsoft Office Suite and enterprise business systems.

Responsibilities

  • Provide executive leadership for all hospitality operations.
  • Develop and execute strategic operational initiatives.
  • Partner with ownership and executive leadership on business objectives.
  • Drive financial performance and operational efficiency.
  • Lead and develop senior operational leadership teams.
  • Ensure compliance with gaming, food safety, labor, and company standards.
  • Champion exceptional guest service throughout the property.
  • Analyze operational performance and implement continuous improvements.
  • Support capital planning and long-term business growth.

Education

Bachelor's degree in Hospitality Management, Business Administration, or a related field
Master's degree preferred

Job description

Levy, in partnership with Bally's Casino Chicago, seeks a visionary Vice President of Food and Beverage Operations to lead all hospitality operations and elevate guest experiences at a premier entertainment destination.

You will collaborate with executive leadership to set long-term operating strategies, drive financial performance, and build high-performing teams while fostering a culture of innovation, accountability, and exceptional hospitality.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Senior VP of Hospitality & Operations
Senior VP of Hospitality & Operations

Levy Restaurants • Chicago (IL)

On-site
USD 225,000 - 250,000
Medical
Dental
Vision
+15
Vice President of Food and Beverage Operations - Bally's Casino
Vice President of Food and Beverage Operations - Bally's Casino

Compass Group USA • Chicago (IL)

On-site
USD 250,000 - 400,000
Medical
Vision
Life Insurance/ AD
+12
Vice President of Operations - Bally's Casino
Vice President of Operations - Bally's Casino

Levy Restaurants • Chicago (IL)

On-site
USD 225,000 - 250,000
Medical
Dental
Vision
+15
Head of Food & Beverage Operations
Head of Food & Beverage Operations

Bally's Interactive • Shreveport (LA)

On-site
USD 90,000 - 140,000
Senior Director, Food & Beverage Operations
Senior Director, Food & Beverage Operations

Levy Restaurants • Kansas City (KS)

On-site
USD 95,000 - 105,000
Medical
Dental
Vision
+15
VP of Food & Beverage: Innovation, Growth & Leadership
VP of Food & Beverage: Innovation, Growth & Leadership

Concord Hospitality Enterprises • Raleigh (NC)

On-site
USD 170,000 - 192,000
Competitive wages
Health benefits (medical, dental, and视
Director of Food & Beverage — Multi-Outlets, Casino
Director of Food & Beverage — Multi-Outlets, Casino

Bally’s Corporation • Black Hawk (CO)

On-site
USD 93,000 - 127,000
Senior VP, Food & Beverage Hospitality Strategy
Senior VP, Food & Beverage Hospitality Strategy

Levy Restaurants • Louisville (KY)

On-site
USD 145,000 - 155,000
Medical
Dental
Vision
+6
Strategic F&B Director: Guest Experience & Ops
Strategic F&B Director: Guest Experience & Ops

Bally’s Black Hawk • Black Hawk (CO)

On-site
USD 120,000 - 190,000
Casino F&B Shift Leader: Guest Service & Ops
Casino F&B Shift Leader: Guest Service & Ops

Bally's Interactive • Chicago (IL)

On-site
USD 61,000 - 75,000
Competitive Salary
Health coverage
401(K)
+2