Executive Chef Manager – Luxury Senior Living

Belmont Village Rancho Santa Fe

San Diego (CA)

On-site

USD 90,000 - 120,000

Full time

14 days+
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Benefits offered by this job

Bonus opportunities
Medical benefits
Dental benefits
Vision benefits
Paid vacation
Paid holidays
Paid personal days
Sick pay
401(k) with employer match
Short-term disability
Long-term disability
Life insurance

Job summary

Belmont Village Rancho Santa Fe is opening a Chef Manager role to lead a restaurant-style culinary operation for a luxury senior living community. You will oversee kitchen leadership, food quality, menu execution, and resident dining satisfaction.

Working with a culinary team and regional leaders, you will establish a culture of culinary excellence and hospitality, delivering restaurant-quality dining for independent living, assisted living, and memory care residents.

Qualifications

  • High school diploma or equivalent.
  • ServSafe certificate.
  • Formal culinary training through degree or certificate program.
  • Must be able to communicate clearly in verbal and written English.
  • Ability to work flexible schedule as the needs of the dining program require.
  • Demonstrated successful use of technology in the workplace including MS Office and POS.
  • Minimum two years comparable kitchen managerial experience with five years experience in volume cooking.

Responsibilities

  • Oversee food service compliance while ensuring quality and productivity by scheduling and coordinating kitchen staff.
  • Ensure recipe consistency and adherence to company standards while showcasing culinary creativity for special events.
  • Drive resident and guest satisfaction through clear communication and outstanding dining service.
  • Manage food ordering and equipment inventory to minimize waste and control costs.
  • Build a positive workplace culture by training employees in safety, food handling, and cleanliness.
  • Collaborate with community leadership, regional teams, and corporate support to align with goals.
  • Lead staffing efforts, including interviewing, hiring, performance management, coaching, and training.

Skills

ServSafe
Culinary training
English communication
Flexible schedule
MS Office
POS
Kitchen management
Volume cooking

Education

High school diploma
Culinary degree/certificate

Tools

MS Office
POS

Job description

Belmont Village Rancho Santa Fe is opening a Chef Manager role to lead a restaurant-style culinary operation for a luxury senior living community. You will oversee kitchen leadership, food quality, menu execution, and resident dining satisfaction.

Working with a culinary team and regional leaders, you will establish a culture of culinary excellence and hospitality, delivering restaurant-quality dining for independent living, assisted living, and memory care residents.

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