Executive Chef: Lead Menus, Teams & Excellence

El Segundo Sol

Las Vegas (NV)

On-site

USD 70,000 - 100,000

Full time

12 days ago
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Benefits offered by this job

Competitive Salary
Quarterly Bonus
Paid Time Off
401(k)
Medical Insurance
Dental & Vision Insurance
Life Insurance
Accident Insurance
Critical Illness Insurance
Domestic Partner Benefits
Restaurant Discounts
Employee Assistance Program

Job summary

Lettuce Entertain You Restaurants is seeking an Executive Chef in Las Vegas with 5+ years of full-service restaurant leadership to oversee BOH operations, costs and ongoing menu development. You will guide hourly and management teams, drive seasonal menus, and ensure training and standardized procedures across sites.

The role offers strong growth opportunities, competitive pay and a benefits package including health insurance and retirement options.

Qualifications

  • 5+ years of Executive Chef experience in a full-service restaurant.
  • Ability to lead and develop teams.
  • Skilled in managing BOH systems.

Responsibilities

  • Oversee, monitor and ensure effective and efficient BOH operations including monitoring and ensuring consistent purchasing standards and inventory, and tracking and controlling food costs.
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring.
  • Research, develop and execute seasonal menus and new menu items as directed in partnership with divisional leaders.
  • Ensure effective BOH training in collaboration with divisional trainers and chefs.
  • Conduct quarterly in-restaurant audit of BOH standard operating procedures and systems.
  • Partner with designated chefs to purchase and order food product and supplies for the restaurant.
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books.
  • Create new and maintain existing recipe costing in partnership with GM and designated chefs.
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed.
  • Model and promote teamwork across all teams.

Skills

Executive Chef experience
Team leadership
BOH systems management

Job description

Lettuce Entertain You Restaurants is seeking an Executive Chef in Las Vegas with 5+ years of full-service restaurant leadership to oversee BOH operations, costs and ongoing menu development. You will guide hourly and management teams, drive seasonal menus, and ensure training and standardized procedures across sites.

The role offers strong growth opportunities, competitive pay and a benefits package including health insurance and retirement options.

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