Executive Chef: Lead High-Volume Kitchen & Innovation

Compass Group USA; Atlanta (GA); On-site; USD 95,000 - 105,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Critical Illness Insurance (Voluntary)

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Auto and Home Program

Job summary

Compass Group USA is hiring an Executive Chef in Atlanta, GA. The role oversees kitchen operations, ensuring safety, quality, and compliance with corporate guidelines while leading a dynamic culinary team.

As a senior culinary professional, you will develop menus, train staff, manage inventory, and drive exceptional service. Bon Appétit Management Company supports growth and offers extensive benefits with full-time employment.

Qualifications

• Hands-on chef experience required.
• 5+ years of progressive culinary/kitchen management experience.
• High volume, complex foodservice operations experience preferred.
• Institutional and batch cooking experience.
• Must be computer literate (MS Office).
• ServSafe certification is desirable.

Responsibilities

• Plans regular and modified menus according to established guidelines.
• Follows standardized recipes, portioning and presentation standards; uses production worksheets and waste logs; tastes meals for quality.
• Trains kitchen staff in food preparation, safety and sanitation per Company standards.
• Establishes cleaning and maintenance schedules for equipment, storage and work areas; ensures adherence.
• Maintains inventory of food and supplies within guidelines; ensures availability.
• Decides on leftover food utilization within Company guidelines.
• Complies with health and sanitation regulations and audits.
• Follows safety policies and participates in safety programs.
• Participates in departmental meetings and professional development.

Skills

Hands-on chef

Kitchen management

Culinary operations

Food safety

Education

A.S. or equivalent experience

Tools

Microsoft Office

Job description

Compass Group USA is hiring an Executive Chef in Atlanta, GA. The role oversees kitchen operations, ensuring safety, quality, and compliance with corporate guidelines while leading a dynamic culinary team.

As a senior culinary professional, you will develop menus, train staff, manage inventory, and drive exceptional service. Bon Appétit Management Company supports growth and offers extensive benefits with full-time employment.