Executive Chef - Lead Culinary Team & Menu Innovation

Caesars Entertainment; Kansas City (MO); On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Best-in-class benefits including medical, dental, vision

Job summary

Caesars Entertainment in Kansas City is seeking an Executive Chef for Gordon Ramsay Steak. In this role, you will supervise kitchen staff, ensure quality food preparation, and manage the kitchen operations. You must have a culinary degree and extensive experience in food preparation.

Responsibilities include menu planning, training staff, and maintaining kitchen standards. This position offers a salary range of $60K-$70K with benefits, and you will typically work on a schedule of Wednesday to Sunday.

Qualifications

• Minimum of 5 years as a Sous Chef plus 3 years in another food preparation position.
• Proven performance in implementing and maintaining food production operational standards.
• Must obtain a Food Handlers certificate from County Health Department.

Responsibilities

• Supervises activities of Gordon Ramsay Steak staff including scheduling.
• Ensures quality product is served to guests timely.
• Interviews, selects and trains employees.
• Plans and prices menus.

Skills

Extensive knowledge of food and beverage products

Basic/intermediate math skills

Ability to communicate effectively

Ability to work in a loud, fast-paced environment

Education

Degree from a post-secondary Culinary Arts School

Job description

Caesars Entertainment in Kansas City is seeking an Executive Chef for Gordon Ramsay Steak. In this role, you will supervise kitchen staff, ensure quality food preparation, and manage the kitchen operations. You must have a culinary degree and extensive experience in food preparation.

Responsibilities include menu planning, training staff, and maintaining kitchen standards. This position offers a salary range of $60K-$70K with benefits, and you will typically work on a schedule of Wednesday to Sunday.