Executive Chef - Hospital Dining Leader | Flexible Hours

mcm; Beaver (Beaver County); On-site; USD 70,000 - 90,000; Full time

Job summary

Metz Culinary Management is seeking an Executive Chef to lead the culinary team at AHN Beaver Hospital in Beaver, PA. The role requires a proven track record in supervisory leadership across contract dining, cafe ops, retail, and catering within a fast-paced, high-volume hospital setting.

You will mentor staff, drive exceptional menu presentations, and ensure top-tier service. The ideal candidate brings 3-5+ years of executive or sous-chef experience, a culinary degree, and a passion for

Qualifications

• 3-5+ years in a supervisory role as Sous Chef or Executive Chef.
• Experience in high-volume operations.
• Institutional facility or multi-outlet background preferred.
• Impeccable communication skills.
• Strong restaurant management knowledge.
• Thorough knowledge of menu execution with stunning presentation ideas.
• Strong catering experience.

Education

Culinary Degree

Job description

Metz Culinary Management is seeking an Executive Chef to lead the culinary team at AHN Beaver Hospital in Beaver, PA. The role requires a proven track record in supervisory leadership across contract dining, cafe ops, retail, and catering within a fast-paced, high-volume hospital setting.

You will mentor staff, drive exceptional menu presentations, and ensure top-tier service. The ideal candidate brings 3-5+ years of executive or sous-chef experience, a culinary degree, and a passion for