Executive Chef - High-Volume K-12 Dining Leader

Chartwells School Dining Services K12; Carleton (MI); On-site; USD 60,000 - 68,000; Full time

Benefits offered by this job

Medical, dental & vision insurance

PTO

401K

Job summary

Airport Community Schools in Carleton, MI is seeking a hands-on Executive Chef II to lead culinary operations for approximately 2,800 students across eight school buildings, reporting to the Director of Dining Services. This role oversees menu development, food quality, staff training, and daily kitchen operations while assisting to lead a team of approximately 30 frontline associates.

Partnering with district leadership, the Executive Chef will drive student participation and satisfaction, and

Qualifications

• Associate’s degree in culinary arts or equivalent experience.
• 5+ years of progressive culinary/kitchen management experience, with catering experience preferred.
• Proven success in high-volume, institutional and batch cooking with focus on quality, cost control, and presentation.

Responsibilities

• Develops regular and specialty menus in line with K12 standards, ensuring adherence to portioning and presentation guidelines.
• Trains kitchen staff in food preparation, equipment operation, and safety protocols, promoting a culture of excellence.
• Establishes and maintains thorough cleaning and maintenance schedules for equipment and work areas.
• Handles inventory of food and supplies, optimizing utilization while ensuring vital products are readily available.
• Ensures compliance with health and sanitation regulations through meticulous adherence to department procedures and participation in audits.
• Actively participates in departmental meetings, staff development initiatives, and professional programs to stay abreast of industry trends.
• Performs other duties as assigned to support the efficient functioning of a dining service operation.

Skills

Culinary leadership

Kitchen management

High-volume cooking

Menu development

Food safety

Education

Associate’s degree in culinary arts

Tools

Microsoft Office

Job description

Airport Community Schools in Carleton, MI is seeking a hands-on Executive Chef II to lead culinary operations for approximately 2,800 students across eight school buildings, reporting to the Director of Dining Services. This role oversees menu development, food quality, staff training, and daily kitchen operations while assisting to lead a team of approximately 30 frontline associates.

Partnering with district leadership, the Executive Chef will drive student participation and satisfaction, and