Executive Chef — High-Volume Airport Culinary Leader

Flik Hospitality Group; San Francisco (CA); On-site; USD 110,000 - 120,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Paid Parental Leave

Personal Leave

Job summary

Flik Hospitality Group seeking an Executive Chef to oversee all culinary functions for the Polaris Lounge at SFO Airport in San Francisco, CA. Lead a team of associates, manage safety and sanitation, and drive culinary programs in collaboration with marketing and culinary teams.

The role requires strong leadership, menu planning, and cost control skills; high-volume catering experience is essential. This position is based at the airport with on-site responsibilities.

Qualifications

• Culinary degree preferred.
• Three to five years of culinary management experience.
• High volume production and catering experience essential.
• Experience managing cost controls.
• Desire to learn and grow with a top-notch foodservice company.

Responsibilities

• Manages cost controls and controls expenditures for the account.
• Plans and creates all menus.
• Purchases and manages inventory.
• Rolls out new culinary programs in conjunction with marketing and culinary team.

Skills

Culinary management

Cost controls

Education

Culinary degree (preferred)

Job description

Flik Hospitality Group seeking an Executive Chef to oversee all culinary functions for the Polaris Lounge at SFO Airport in San Francisco, CA. Lead a team of associates, manage safety and sanitation, and drive culinary programs in collaboration with marketing and culinary teams.

The role requires strong leadership, menu planning, and cost control skills; high-volume catering experience is essential. This position is based at the airport with on-site responsibilities.