Executive Chef - Greek & Mediterranean, Upscale Dining

Lombardi Family Concepts; Houston (TX); On-site; USD 90,000 - 140,000; Full time

Benefits offered by this job

Competitive base salary

Performance-based bonus structure

Paid time off

Growth opportunity within a respected hospitality group

Job summary

A leading upscale dining establishment in Houston is seeking an experienced Executive Chef to drive culinary excellence in Greek and Mediterranean cuisine. The ideal candidate will lead all culinary operations, create seasonal menu offerings, and uphold the highest hospitality standards. With over 7 years of experience in fine dining and a passion for authenticity, the chosen individual will elevate the guest experience while mentoring a strong kitchen team. This role offers a competitive salary and growth opportunities within a respected hospitality group.

Qualifications

• 7+ years Executive Chef or Senior Sous Chef experience in upscale or fine dining.
• Demonstrated expertise in Greek or Mediterranean cuisine.
• Proven track record of managing high-volume, quality-driven kitchens.

Responsibilities

• Lead all culinary operations, including menu development, recipe creation, and execution.
• Manage food cost, inventory control, and vendor relationships.
• Uphold the highest standards of hospitality and presentation.

Skills

Culinary leadership

Menu development

Team management

Knowledge of Mediterranean cuisine

Education

Formal culinary training

Job description

A leading upscale dining establishment in Houston is seeking an experienced Executive Chef to drive culinary excellence in Greek and Mediterranean cuisine. The ideal candidate will lead all culinary operations, create seasonal menu offerings, and uphold the highest hospitality standards. With over 7 years of experience in fine dining and a passion for authenticity, the chosen individual will elevate the guest experience while mentoring a strong kitchen team. This role offers a competitive salary and growth opportunities within a respected hospitality group.