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Goodwin Recruiting seeks a Chef De Cuisine to lead daily kitchen operations for a coastal seafood and oyster bar concept in Texas. You will recruit, train, and mentor a culinary team while managing inventory, food safety, and cost control.
Ideal candidates have 4+ years as a Chef in upscale settings, a Food Manager Certification, and ability to lead in a high-volume, full-service environment. Excellent leadership and guest relation skills are required.
Goodwin Recruiting seeks a Chef De Cuisine to lead daily kitchen operations for a coastal seafood and oyster bar concept in Texas. You will recruit, train, and mentor a culinary team while managing inventory, food safety, and cost control.
Ideal candidates have 4+ years as a Chef in upscale settings, a Food Manager Certification, and ability to lead in a high-volume, full-service environment. Excellent leadership and guest relation skills are required.