Executive Chef - Lead Quality & Team Growth, Seafood

Goodwin Recruiting; Denver (CO); Presencial; USD 95.000 - 140.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Salary above industry

Health stipend

Food allowance

Great atmosphere

Descripción de la vacante

Goodwin Recruiting is seeking an Executive Chef for a seafood-focused restaurant in Denver. You will uphold our standards of quality and hospitality while growing a talented kitchen team.

The ideal candidate has seafood expertise across shellfish, crustaceans, mollusks, and fish, and a proven history of leading 15+ staff in a high-end setting with strong procurement and inventory skills.

Formación

• Uphold standards of quality and hospitality.
• Experience hiring and leading 15+ staff.
• Strong inventory, scheduling, and procurement skills.
• Experience in a high-end restaurant with $5M annual revenue.
• Seafood-focused expertise across shellfish, crustaceans, mollusks, and fish.

Responsabilidades

• Uphold standards of quality and hospitality in all service areas.
• Lead and develop a 15+ member kitchen team to deliver consistent results.
• Oversee inventory, scheduling, and procurement processes.
• Drive a superior seafood program across the menu and prep.
• Foster a great atmosphere and exceptional guest experience.

Conocimientos

Quality leadership

Team development

Inventory management

Scheduling

Procurement

Seafood expertise

Descripción del empleo

Goodwin Recruiting is seeking an Executive Chef for a seafood-focused restaurant in Denver. You will uphold our standards of quality and hospitality while growing a talented kitchen team.

The ideal candidate has seafood expertise across shellfish, crustaceans, mollusks, and fish, and a proven history of leading 15+ staff in a high-end setting with strong procurement and inventory skills.