Events Culinary Supervisor - Part-Time/Nights

Compass Group USA; Boston (MA); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Instapay (early access to your wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA’s Levy division at the Thomas M. Menino Convention and Exhibition Center in Boston is hiring a part-time food-service supervisor for event-based schedules, with nights and weekends required.

You will directly supervise food-service associates, train staff, assign work, monitor quality and safety (HACCP), and support procurement to minimize waste. Compass Group offers Perks such as Instapay, an Associate Shopping Program, and wellness benefits.

Qualifications

• Experience supervising food-service staff.
• Knowledge of HACCP guidelines.
• Ability to work nights and weekends as required.

Responsibilities

• Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment in accordance with department procedures after each use.
• Stores, labels and dates food items according to policy; maintains established food rotations in storage to minimize spoilage and waste.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Operates food-service equipment in a safe manner and according to established policies and procedures.
• Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.

Skills

Supervisory experience

Food service knowledge

HACCP knowledge

Evening/weekend availability

Job description

Compass Group USA’s Levy division at the Thomas M. Menino Convention and Exhibition Center in Boston is hiring a part-time food-service supervisor for event-based schedules, with nights and weekends required.

You will directly supervise food-service associates, train staff, assign work, monitor quality and safety (HACCP), and support procurement to minimize waste. Compass Group offers Perks such as Instapay, an Associate Shopping Program, and wellness benefits.