Event Pantry Lead: BOH & Event Setup

Elior; Sarasota (FL); On-site; USD 17,000 - 25,000; Part time

Job summary

Constellation Culinary Group in Sarasota, FL is seeking an Event Pantry staff member for part-time support at events. You will set up event spaces, organize back-of-house operations, manage rental equipment, and maintain kitchen sanitation.

Light kitchen prep may be required for hors d'oeuvre garnishes and finishing touches, with staff sometimes assisting on the event floor. You will help breakdown after events and ensure smooth pantry operations.

Responsibilities

• Set up event spaces, organize back-of-house operations, manage rental equipment, and maintain kitchen sanitation.
• Assist with light kitchen prep (hors d'oeuvre garnishes, finishing touches) and be prepared to help on the event floor. Help breakdown after events and ensure smooth pantry operations.

Job description

Constellation Culinary Group in Sarasota, FL is seeking an Event Pantry staff member for part-time support at events. You will set up event spaces, organize back-of-house operations, manage rental equipment, and maintain kitchen sanitation.

Light kitchen prep may be required for hors d'oeuvre garnishes and finishing touches, with staff sometimes assisting on the event floor. You will help breakdown after events and ensure smooth pantry operations.