Event Coordinator (Part-Time)

Fooda

Burlington (TX)

On-site

USD 28,000 - 30,000

Part time

14 days+
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Benefits offered by this job

401k with company match
Advancement opportunities
Networking with local restaurants
Free meals

Job summary

Fooda is hiring for part-time event support roles to help operate rotating popup restaurants at office locations. You will be onsite to set up and tear down, manage equipment, and ensure a high-quality customer experience during lunch hours.

Ideal candidates are customer-oriented, energetic, tech-savvy, and capable of navigating a fast-paced startup environment. Prior catering or serving experience is preferred, with flexible weekend hours and local travel.

Qualifications

  • Prior catering or serving experience strongly preferred.
  • Authorized to work in the United States on a part-time basis.
  • Friendly, high energy, and comfortable with technology.

Responsibilities

  • Be onsite to set up, tear down, clean equipment and site areas, and ensure high quality setup and customer experience.
  • Troubleshoot issues with orders, deliveries, and communications.
  • Provide real-time onsite customer service and resolve problems directly with the consumer.
  • Support promotional activities and app coaching during events.
  • Escalate issues to the Operations Manager when needed.

Skills

Customer service
Tech-savvy
Strong communicator
Organized
Territory knowledge

Tools

POS system

Job description

Who We Are:

Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited,and the team was spending too much time and money traveling to their favorite restaurants. They had an idea: bring Chicago’s local restaurant culture inside the office to sell food. It was an immediate hit. When they discovered people from other companies sneaking into their office, they knew they were on to something. Fooda pioneered the concept of rotating popup restaurants inside offices. Today, we operate in 60 cities with over 100 million meals served and continue to grow rapidly. Powered by technology and a network of 1500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. At Fooda, we believe a workplace food program should be something employees love and look forward to every day.

What You’ll Be Doing
  • Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience
  • Gain competency with Fooda’s technology and standard operations procedures
  • Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication
  • Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards
  • Conduct onsite Fooda promotions and mobile app coaching
  • Provide real-time onsite customer service to resolve issues promptly directly with the consumer
  • Facilitate audits of restaurant event set-up to ensure consistency and high quality
  • Escalate issues to Operations Manager when necessary to keep them informed or help problem solve
  • Critical hours are over lunch we have 2 positions availableMonday - Saturday (10 am – 2 pm)but responsibilities and hours may vary.
Who You Are:
  • You love building relationships with customers and enjoy customer service
  • You are friendly, high energy and love interacting with other people
  • You are savvy with technology and will be comfortable in a fast-paced start-up
  • You are resourceful, exhibit grace under pressure, and know you’re capable of finding solutions
  • You are a strong communicator and self-starter
  • You are organized and detail oriented. Type-A personality is a plus!
  • You’re someone who knows the local territory and gets around efficiently in your own car
  • You’re looking for a steady part-time job (between 5 - 25 hours per week) during regular business hours and value flexibility
  • Prior catering or serving experience strongly preferred
What We’ll Hook You Up With:
  • Competitive wages: $20-$22/hr
  • 401k Retirement Savings Plan with company match
  • Long-term opportunities for advancement within Fooda
  • Networking opportunities for work or career with local restaurants
  • A fulfilling, challenging work experience and free food!

Must be authorized to work in the United States on a full-time basis.

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