Event Catering Attendant (Server/Bartender)

Dickies Arena; Fort Worth (TX); On-site; USD 17,000 - 22,000; Part time

Job summary

Trail Drive Management Corp. in Fort Worth, TX is seeking a part-time catering staff member (server/bartender) to deliver quality hospitality at events. This on-site role supports banquet operations and partners with food & beverage teams to ensure guest satisfaction.

You must be 21+, have 1–2 years bartending experience in a fast-paced setting, and be proficient with Microsoft Office. Flexible evenings, weekends and holidays are required; you will set up events, greet guests, handle requests,

Qualifications

• Minimum 21 years of age.
• 1–2 years bartending experience in fast-paced hospitality.
• Proficient with Word, Excel, PowerPoint and Outlook.
• Excellent interpersonal and diplomatic skills.
• Flexible schedule including nights, weekends and holidays.
• Ability to multitask in a high-energy environment.

Responsibilities

• Ensure quality hospitality and guest service to standards and BEOs.
• Set up catering events timely and properly.
• Greet guests and provide oversight on selections and event layout.
• Be visible and assist guests throughout events.
• Communicate special food/bev requests to relevant teams.
• Track consumption-based items when appropriate.
• Direct inquiries to the correct entity.
• Break down events and return materials; restore space.
• Monitor safe alcohol policies and procedures.
• Know menu items and accompaniments.
• Navigate arena and assist guests.
• Maintain excellent customer service.
• Perform other duties as assigned.

Skills

Bartending

Customer service

Hospitality

Microsoft Office

Tools

Microsoft Word

Microsoft Excel

PowerPoint

Outlook

Job description

Trail Drive Management Corp. in Fort Worth, TX is seeking a part-time catering staff member (server/bartender) to deliver quality hospitality at events. This on-site role supports banquet operations and partners with food & beverage teams to ensure guest satisfaction.

You must be 21+, have 1–2 years bartending experience in a fast-paced setting, and be proficient with Microsoft Office. Flexible evenings, weekends and holidays are required; you will set up events, greet guests, handle requests,