Event Catering Associate: Setup, Service & Cleanup

Aramark

New York (NY)

On-site

USD 28,000 - 40,000

Full time

3 days ago
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Job summary

Aramark in New York, NY is hiring a Catering Services Worker to support the event operations team during catering orders and events. You will help with event setup, transport of equipment, food and supplies, service to guests, and post-event cleanup, ensuring smooth execution at each location.

This role requires the ability to work independently with limited supervision, follow dress code, and be available for event-based hours.

Qualifications

  • Previous customer service experience preferred.
  • Previous catering experience preferred.
  • Demonstrate the ability to work independently with limited supervision.
  • Must follow the required dress code as assigned.
  • Must be available to work event-based hours.
  • Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

  • Set up catering and event service according to client/customer requests and banquet event order
  • Transport and deliver catering food and beverage with all vital supplies and equipment
  • Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
  • Replenish Food and Beverage products during events
  • Maintain appearance and cleanliness of food service areas during events
  • Pick up and clean up food and beverage deliveries after service
  • Break down and clean area after the conclusion of the events and return equipment to accurate storage
  • Provide excellent customer service to all guests
  • Follow safety policies and procedures

Skills

Customer service
Catering experience
Independent work
Dress code adherence
Event-based hours

Job description

Aramark in New York, NY is hiring a Catering Services Worker to support the event operations team during catering orders and events. You will help with event setup, transport of equipment, food and supplies, service to guests, and post-event cleanup, ensuring smooth execution at each location.

This role requires the ability to work independently with limited supervision, follow dress code, and be available for event-based hours.

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