Evening Shift Supervisor — Lead Quality & Ops

Carlisle Corporation; Bastrop (TX); On-site; USD 42,000 - 52,000; Full time

Job summary

Carlisle Corporation in Bastrop, LA is seeking a Restaurant Shift Supervisor to oversee non-service hours and assist management during service hours, ensuring safe, efficient operation and high-quality guest service. The role emphasizes supervision, adherence to Wendy's procedures, training staff, managing time cards, cash handling, and maintaining clean, safe premises.

Experience: at least 1 year in restaurant industry; Education: High School diploma; Must be 18+; Carlisle Corporation commits

Qualifications

• Supervises open/close during non-service hours and provides work direction.
• Maintains positive customer service attitude and ensures safety/compliance.
• Ensures time card accuracy, cash handling, and adherence to policies.

Responsibilities

• Oversees opening/closing tasks during off-peak hours.
• Provides work direction to crew members.
• Addresses performance issues and escalates as needed.
• Follows Wendy’s procedures and maintenance schedules.

Skills

Supervision

Customer service

Safety & procedures

Education

High School diploma

Job description

Carlisle Corporation in Bastrop, LA is seeking a Restaurant Shift Supervisor to oversee non-service hours and assist management during service hours, ensuring safe, efficient operation and high-quality guest service. The role emphasizes supervision, adherence to Wendy's procedures, training staff, managing time cards, cash handling, and maintaining clean, safe premises.

Experience: at least 1 year in restaurant industry; Education: High School diploma; Must be 18+; Carlisle Corporation commits