Evening Shift Supervisor

The Wendy's Company; Burbank (CA); On-site; USD 20,664,000 - 30,307,000; Full time

Job summary

The Wendy's Company is seeking a diligent supervisor to oversee operational activities during non-service hours and assist the unit manager during service hours. You will supervise crew members, provide work direction, and address performance issues as needed.

Requirements include at least 1 year in the restaurant industry, a high school diploma or equivalent, and being 18 years or older. This on-site role emphasizes safety, cash handling, and adherence to procedures.

Qualifications

• Thorough knowledge of Wendy’s Operational Procedures and Standards.
• High School graduate or equivalent educational certificate.
• At least 1 year of experience in the restaurant industry.
• Must be at least 18 years of age.

Responsibilities

• Supervises open and close activities during non-service hours.
• Provides “work direction” to crew members.
• Addresses performance problems of crew members that require immediate attention; refers problem to the unit manager for progressive discipline if appropriate.
• Follows all procedures in the Operational Procedures Manual.
• Ensures time card accuracy and wage/hour compliance during non-service shift.
• Adheres to cash control and banking policies, knows register procedures.
• Maintains safe working conditions by following all safety and security policies and procedures.

Skills

Supervision

Customer Service

Communication

Education

High School diploma

Job description

The Wendy's Company is seeking a diligent supervisor to oversee operational activities during non-service hours and assist the unit manager during service hours. You will supervise crew members, provide work direction, and address performance issues as needed.

Requirements include at least 1 year in the restaurant industry, a high school diploma or equivalent, and being 18 years or older. This on-site role emphasizes safety, cash handling, and adherence to procedures.