Evening-Shift Server — Luxury Hotel Dining

B. F. Saul Company Hospitality Group

Sterling (VA)

On-site

USD 13,000 - 18,000

Full time

3 days ago
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Job summary

B. F. Saul Company Hospitality Group is hiring a restaurant server in Sterling, VA. You will prepare and serve food/beverages, ensure guest satisfaction, and adhere to health and liquor regulations.

Availability for at least two of Thursday, Friday, Saturday, or Sunday evenings is required. The role requires 1+ year of guest service experience, English proficiency, and the ability to lift up to 50 pounds. Base pay is $11 per hour, with total compensation including benefits as described by the

Qualifications

  • High school diploma or GED or equivalent experience.
  • TIPS or CARE beverage service certification desired, or ability to obtain certification.
  • One or more years of guest service experience.
  • Excellent customer service, attention to detail, and ability to perform in a fast-paced environment.
  • Must speak, understand, and write English.
  • Ability to lift up to 50 pounds regularly.
  • Experience in serving in a fast-paced restaurant preferred.

Responsibilities

  • Guest Service: Anticipates and responds to guests in a friendly, positive and timely manner.
  • Serving Duties: Take orders, upsell menu items, and follow cash handling/POS procedures.
  • Side Work: Complete required side work and maintain cleanliness of stations and areas.
  • Helps control expenses: Follow procedures for cash handling and cost controls.
  • Works Safely: Maintain a clean, safe work area and follow safety regulations.
  • Self/Workload Management: Plan and prioritize tasks and attend required meetings.
  • Works collaboratively with all others: Support room service, bartending, and other departments.

Skills

Guest service
TIPS certification
English proficiency
Physical ability

Education

High school diploma/GED

Job description

B. F. Saul Company Hospitality Group is hiring a restaurant server in Sterling, VA. You will prepare and serve food/beverages, ensure guest satisfaction, and adhere to health and liquor regulations.

Availability for at least two of Thursday, Friday, Saturday, or Sunday evenings is required. The role requires 1+ year of guest service experience, English proficiency, and the ability to lift up to 50 pounds. Base pay is $11 per hour, with total compensation including benefits as described by the

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