Evening Pastry Cook: Club Kitchen & Pastry Prep

The-Country-Club-of-Birmingham; Birmingham (AL); Sur place; USD 20 000 - 29 000; Plein temps

Résumé du poste

The Country Club of Birmingham is seeking an experienced Pastry Cook for the PM shift. You will prepare pastries according to club recipes, maintain a clean pastry station, and support events with timely, high-quality baked goods.

Responsibilities include managing stock, adhering to health and safety standards, and working collaboratively with the Pastry Chef and kitchen team to ensure consistent presentation and portion control.

Qualifications

• Previous experience is preferred.
• Able to work a variable schedule including holidays and weekends.
• Works well in a team setting.
• Must be able to stand, walk, and move around the kitchen for long periods.
• Be organized and capable of multi-tasking.
• Able to perform all front office functions.

Responsabilités

• Prepare pastries in accordance with club recipes and standards.
• Set up, maintain and break down pastry prep station.
• Clean equipment and ensure walk-ins are clean and neat.
• Maintain safety, security and personal cleanliness in the work area.
• Notify Pastry Chef in advance of product shortages.
• Prepare and serve items to established portion and presentation standards.
• Store leftovers with proper dating and labeling.

Connaissances

Teamwork

Multi-tasking

Sanitation

Stamina

Organization

Pastry skills

Description du poste

The Country Club of Birmingham is seeking an experienced Pastry Cook for the PM shift. You will prepare pastries according to club recipes, maintain a clean pastry station, and support events with timely, high-quality baked goods.

Responsibilities include managing stock, adhering to health and safety standards, and working collaboratively with the Pastry Chef and kitchen team to ensure consistent presentation and portion control.