Evening Kitchen Operations Supervisor – High-Volume Leader

Cookunity; New York (NY); On-site; USD 30,307 - 34,440; Full time

Benefits offered by this job

Weekly pay

Healthcare coverage through Cigna

Daily lunch provided

Growth and advancement opportunities

Job summary

Cookunity in New York is seeking a Kitchen Operations Supervisor to lead evening shifts in kitchen production. You will be responsible for ensuring adherence to SOPs and food safety standards while overseeing live operations. The ideal candidate will thrive in high-volume environments and have a strong background in food safety and supervisory roles.

This position requires flexible hours, including nights and weekends, and offers healthcare coverage and opportunities for growth.

Qualifications

• 2+ years of supervisory or leadership experience in a commercial kitchen, food production, or manufacturing environment.
• Strong knowledge of food safety, sanitation, GMPs, and SOP-driven operations.
• Basic proficiency with production software, messaging tools, and digital reporting systems.

Responsibilities

• Overseeing live kitchen production and ensuring smooth shift execution.
• Correcting issues immediately and maintaining workflow integrity across production zones.
• Ensuring strict adherence to SOPs, GMPs, and food safety standards.

Skills

Supervisory experience in a commercial kitchen

Food safety knowledge

Ability to enforce standards

Experience in fast-paced environments

Basic proficiency with production software

Job description

Cookunity in New York is seeking a Kitchen Operations Supervisor to lead evening shifts in kitchen production. You will be responsible for ensuring adherence to SOPs and food safety standards while overseeing live operations. The ideal candidate will thrive in high-volume environments and have a strong background in food safety and supervisory roles.

This position requires flexible hours, including nights and weekends, and offers healthcare coverage and opportunities for growth.