Evening Dining Attendant - Customer Care & Food Prep

University of Dayton

Dayton (OH)

Hybrid

USD 31,000 - 42,000

Full time

14 days+

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Job summary

The University of Dayton Dining Services is hiring a full-time food service worker for the Kennedy Union area to greet customers, stock counters, prepare beverages and food items, wash and store dishes, and maintain cleanliness.

The role requires English communication, ability to lift up to 40 pounds, and a swing shift of 1:30pm-9:00pm (KU) or 3:15pm-10:45pm (VWK), totaling 35 hours per week with weekends and holidays possible. Emphasis on food safety and teamwork.

Qualifications

  • Must have a High School diploma or equivalency.
  • Must be able to read, write and communicate effectively in English.
  • Must be able to exert well paced mobility for periods of up to four (4) hours.
  • Must have the ability to lift equipment and supplies up to 40 pounds in weight.
  • Must be able to walk, bend, stoop, and use finger dexterity for periods up to four (4) hours at a time.
  • Must be able to stand for up to four (4) hours at a time.
  • Must be able to listen attentively and comprehend verbal instructions in English.
  • Must be able to visually differentiate colors for the purposes of food safety.
  • Must be able to work when exposed to wet floors, temperature extremes and loud noise.
  • Must be able to work independently with the appropriate amount of supervision.

Responsibilities

  • Perform a variety of duties related to food service and sanitation.
  • Greet and serve customers, stock counters and serving areas.
  • Prepare and replenish beverages and food items.
  • Wash and store dishes, trays, eating utensils, cups, pots and pans.
  • Maintain cleanliness of work station and food service areas to meet safety standards.
  • Assist with recipe item preparation and other duties as directed.

Skills

English literacy
Reading & Writing
Mobility
Lifting 40 lbs
Stand for hours
Independent work

Education

High School Diploma or equivalent

Job description

The University of Dayton Dining Services is hiring a full-time food service worker for the Kennedy Union area to greet customers, stock counters, prepare beverages and food items, wash and store dishes, and maintain cleanliness.

The role requires English communication, ability to lift up to 40 pounds, and a swing shift of 1:30pm-9:00pm (KU) or 3:15pm-10:45pm (VWK), totaling 35 hours per week with weekends and holidays possible. Emphasis on food safety and teamwork.

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