Evening Dietary Cook - Long-Term Care Kitchen Expert

Valenciahillshr

Lakeland (FL)

Presencial

USD 17.000 - 25.000

Jornada completa

hace 48 horas
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Ventajas ofrecidas por este puesto de trabajo

Health, Dental & Vision Insurance
Shift Differentials on nights/weekends
PTO & Holidays
401k & Life Insurance
Direct Deposit & Cash Advance
Wonderschool Concierge Services
Uniforms & Employee Perks Program
24/7 Telehealth with Doctegrity

Descripción de la vacante

Valencia Hills Center for Rehabilitation & Healing in Lakeland, FL is hiring a Dietary Cook to provide safe, high-quality meals for residents while adhering to dietary guidelines and cost-efficient practices.

You will prepare and serve meals, maintain sanitation, manage supplies, and coordinate production with serving times. This role requires at least 1 year of related experience and knowledge of health rules. A Florida AHCA background check is required.

Formación

  • The Dietary Cook role requires knowledge of food safety and proper kitchen sanitation procedures.
  • Experience with meal planning and portion control is preferred.
  • Familiarity with resident dietary needs and state guidelines is a plus.
  • Ability to follow physicians’ and nutritionists’ dietary recommendations is expected.

Responsabilidades

  • Prepare and serve meals for residents and staff according to safety regulations.
  • Maintain high standards of sanitation and proper storage of foods.
  • Determine food and supply needs for daily menus and coordinating with production schedules.
  • Plan production to ensure meals meet serving hours and quality standards.
  • Assist in cleaning duties following sanitary standards.

Conocimientos

Food prep
Sanitation standards
Meal service
Menu planning

Educación

High School Diploma or equivalent

Descripción del empleo

Valencia Hills Center for Rehabilitation & Healing in Lakeland, FL is hiring a Dietary Cook to provide safe, high-quality meals for residents while adhering to dietary guidelines and cost-efficient practices.

You will prepare and serve meals, maintain sanitation, manage supplies, and coordinate production with serving times. This role requires at least 1 year of related experience and knowledge of health rules. A Florida AHCA background check is required.

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