Evening Buffet Server — Welcoming Dining in Community

Resort Lifestyle Communities; Marlborough (MA); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Pay on demand

Employee discounts

Job summary

Resort Lifestyle Communities in Marlborough, MA is seeking friendly dining staff to greet residents and guests, take orders, and help maintain a welcoming dining experience during the dinner hours.

No prior experience required; you must be 18+ and able to work Monday–Friday 5:00pm–7:00pm, and obtain any required food handler permits. English communication is essential for resident, guest, and employee interactions. Join a resort-style team focused on safety and teamwork.

Qualifications

• Must be at least 18 years old.
• Available to work Monday–Friday 5:00pm–7:00pm.
• Able to communicate effectively in English with residents, guests, and employees.
• Must secure required food handler permits as required by local ordinances within two weeks of hire.
• No prior work experience required.
• Some state regulations may require a work permit before employment and guidance will be provided by the Community.

Responsibilities

• Create a welcoming dining experience by greeting residents and guests, presenting menu options, taking accurate orders, and tailoring portions.
• Maintain cleanliness and handle dishware to protect quality and safety.
• Keep the exhibition line attended and visually appealing during meal hours.
• Respond professionally to feedback and escalate issues as needed.
• Operate kitchen equipment safely, including pizza ovens and sharp tools, following safety standards.
• Contribute to team success by supporting the Executive Chef or Sous Chef.
• Maintain strict sanitation standards in all food prep and production areas.

Skills

Customer service

Communication

Teamwork

Sanitation

Job description

Resort Lifestyle Communities in Marlborough, MA is seeking friendly dining staff to greet residents and guests, take orders, and help maintain a welcoming dining experience during the dinner hours.

No prior experience required; you must be 18+ and able to work Monday–Friday 5:00pm–7:00pm, and obtain any required food handler permits. English communication is essential for resident, guest, and employee interactions. Join a resort-style team focused on safety and teamwork.