Entry-Level Field Service Technician - Commercial Kitchen

Hobart Food Equipment and Service; New Mexico; On-site; USD 33,000 - 45,000; Full time

Job summary

Hobart Food Equipment and Service is seeking a Service/Repair Technician 1 in New Mexico. This entry-level position involves installing and maintaining commercial food equipment, assisted by experienced technicians.

Responsibilities include on-site support for customers, preventative maintenance, and ensuring a high-quality customer experience. A high school diploma or GED is required along with some mechanical or electrical experience. Flexibility for on-call hours is necessary.

Qualifications

• 0-2 years of electrical/mechanical experience required.
• Experience installing and maintaining commercial equipment preferred.

Responsibilities

• Install and maintain mechanical commercial food equipment.
• Provide on-site repair support and preventative maintenance.
• Document maintenance work and follow safety procedures.

Skills

Mechanical Aptitude

Customer Service

Problem Solving

Safety awareness

Time Management

Education

High school diploma or GED

Associates Degree or Vocational Certificate

Job description

Hobart Food Equipment and Service is seeking a Service/Repair Technician 1 in New Mexico. This entry-level position involves installing and maintaining commercial food equipment, assisted by experienced technicians.

Responsibilities include on-site support for customers, preventative maintenance, and ensuring a high-quality customer experience. A high school diploma or GED is required along with some mechanical or electrical experience. Flexibility for on-call hours is necessary.