Entry-Level Service Technician – Kitchen Equipment

Hobart Food Equipment and Service; New York (NY); On-site; USD 36,919 - 49,869; Full time

Job summary

Hobart Food Equipment and Service is hiring a Service/Repair Technician 1 in New York, NY. This entry-level position involves providing on-site support for installing and servicing commercial food equipment. The ideal candidate should have a high school diploma, mechanical aptitude, and a customer-focused attitude.

Responsibilities include routine repairs, preventative maintenance, and documentation of service actions. A valid driver’s license and some mechanical experience are preferred. The pay rate ranges from $26.80 to $36.20 per hour, based on experience.

Qualifications

• Entry level with 0-2 years of electrical/mechanical experience.
• Proven ability to install, maintain, and repair commercial food equipment.

Responsibilities

• Install and repair basic mechanical food equipment.
• Provide on-site support and preventative maintenance.
• Document service activities and maintain customer satisfaction.

Skills

Mechanical aptitude

Customer service

Problem solving

Safety awareness

Education

High school diploma or GED

Associates Degree or Vocational Certificate (preferred)

Tools

Basic hand tools

Windows applications

Microsoft Office programs

Job description

Hobart Food Equipment and Service is hiring a Service/Repair Technician 1 in New York, NY. This entry-level position involves providing on-site support for installing and servicing commercial food equipment. The ideal candidate should have a high school diploma, mechanical aptitude, and a customer-focused attitude.

Responsibilities include routine repairs, preventative maintenance, and documentation of service actions. A valid driver’s license and some mechanical experience are preferred. The pay rate ranges from $26.80 to $36.20 per hour, based on experience.