Entry Level Cook: Launch Your Culinary Career (Flexible Schedule)

Hyatt Regency; San Antonio (TX); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Free meals in colleague cafe

Health, Dental and Vision benefits

Discounted hotel room nights

Retirement savings plan

Training and development

Job summary

Hyatt Regency Hill Country Resort and Spa in San Antonio, TX is seeking an Entry Level Cook. This culinary role requires basic cooking skills or prior experience and emphasizes clear communication with team members to deliver efficient service.

The position is production-heavy and involves hands-on training to build competency. The role supports guest-focused hospitality in a resort setting, with opportunities for professional development and growth within the Hyatt brand.

Qualifications

• Requires fair communication skills.
• Previous cooking experience needed.
• Ability to stand for long periods of time.
• Capable of performing repetitious duties.
• A true desire to satisfy the needs of others.
• Must be able to work in a fast-paced environment.
• Ability to lift, push and pull a moderate amount of weight.
• Ability to work a flexible schedule through the week.

Skills

Fair communication

Cooking experience

Stamina

Adaptability

Fast-paced environment

Job description

Hyatt Regency Hill Country Resort and Spa in San Antonio, TX is seeking an Entry Level Cook. This culinary role requires basic cooking skills or prior experience and emphasizes clear communication with team members to deliver efficient service.

The position is production-heavy and involves hands-on training to build competency. The role supports guest-focused hospitality in a resort setting, with opportunities for professional development and growth within the Hyatt brand.