Energetic Line Cook — High-Volume Hawaiian Kitchen

HI Steaks

Honolulu (HI)

On-site

USD 25,000 - 32,000

Full time

3 days ago
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Benefits offered by this job

Medical/dental/vision insurance
Retirement benefits

Job summary

Foodland Super Market, Ltd in Kahala Market, Hawaii, is seeking Line Cooks to join our culinary team. Cooks will prepare and cook fresh, high-quality foods reflecting Hawaii's diverse food culture, while maintaining safety and consistency.

Ideal candidates have strong knife skills, ability to work in a fast-paced kitchen, and a positive attitude. This is a full-time, on-island position offering 40 hours weekly with benefits; relocation not provided.

Qualifications

  • Must be at least 18 years of age.
  • High school education preferred or equivalent combination of education and experience.
  • Knife skills and basic cooking techniques required.
  • Knowledge of kitchen equipment, food preparation methods, and safe food handling practices.
  • Ability to work well both independently and as part of a team.
  • Ability to follow recipes, instructions, and standardized procedures.
  • TB Clearance required (or ability to obtain prior to employment).
  • Must comply with all company policies and requirements.

Responsibilities

  • preparing ingredients and/or cooking menu items from prepped ingredients
  • consistent execution of standardized recipes
  • observe and enforce company standard operating procedures
  • ensuring all safety and sanitation guidelines are followed
  • supporting prep duties as necessary

Skills

Teamwork
Food safety
Following recipes

Education

High school education preferred or equivalent

Tools

Knife skills
Kitchen equipment knowledge

Job description

Foodland Super Market, Ltd in Kahala Market, Hawaii, is seeking Line Cooks to join our culinary team. Cooks will prepare and cook fresh, high-quality foods reflecting Hawaii's diverse food culture, while maintaining safety and consistency.

Ideal candidates have strong knife skills, ability to work in a fast-paced kitchen, and a positive attitude. This is a full-time, on-island position offering 40 hours weekly with benefits; relocation not provided.

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