Energetic Bartender — Korean BBQ & Hot Pot Experience

KPOT | Oklahoma City

Oklahoma City (OK)

On-site

USD 24,000 - 36,000

Full time

3 days ago
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Job summary

KPOT Korean BBQ & Hot Pot in Oklahoma City seeks a bartender who thrives in a fast-paced, high-energy dining room. You will greet guests, answer questions about the menu, and craft both alcoholic and non-alcoholic beverages with consistent quality.

Must have at least 1 year of bartending experience, a valid state alcohol handler certification, and preferably POS system experience. Flexible schedule including evenings, weekends, and holidays is required.

Qualifications

  • 1+ years of bartending experience.
  • Valid State-Mandated Alcohol Handlers Certification.
  • POS systems experience preferred.

Responsibilities

  • Greet guests promptly and warmly.
  • Answer questions regarding menu and KPOT brand.
  • Provide accurate information on menu, pricing, hours, promotions, and policies.
  • Create beverages with consistent quality for alcoholic and non-alcoholic drinks.
  • Assist with side work and opening/closing tasks.
  • Keep the bar clean and organized for clear sightlines.
  • Maintain guest satisfaction by proactive service and regular check-ins.
  • Inform management of special requests or guest concerns.
  • Show a positive, energetic, hospitality-focused attitude.
  • Multitask between bar and dining room orders.
  • Demonstrate knowledge of classic cocktails and how to fulfill orders.
  • Be a team player, supporting others to ensure guest satisfaction.
  • Thank guests as they depart and invite them to return.
  • Additional responsibilities as assigned.

Skills

Bartending experience
Communication skills
Team player
Customer service

Tools

POS systems

Job description

KPOT Korean BBQ & Hot Pot in Oklahoma City seeks a bartender who thrives in a fast-paced, high-energy dining room. You will greet guests, answer questions about the menu, and craft both alcoholic and non-alcoholic beverages with consistent quality.

Must have at least 1 year of bartending experience, a valid state alcohol handler certification, and preferably POS system experience. Flexible schedule including evenings, weekends, and holidays is required.

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