Bartender - Lively Korean BBQ & Hot Pot Experience

KPOT | Colorado Springs

Colorado Springs (CO)

On-site

USD 18,000 - 28,000

Full time

3 days ago
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Job summary

KPOT in Colorado Springs is seeking a Bartender to deliver guest-focused service in a fast-paced All-You-Can-Eat Korean BBQ and Hot Pot setting. You will greet guests, explain the menu, and craft both alcoholic and non-alcoholic beverages with consistency.

The role emphasizes hospitality, teamwork, and the ability to adapt to a lively dining room while maintaining quality and brand standards.

Qualifications

  • 1+ years of bartending experience.
  • Hold a valid State-Mandated Alcohol Handlers Certification.
  • POS experience preferred.
  • Able to stand for extended periods (8–10 hours).
  • Flexible schedule including evenings, weekends, and holidays.

Responsibilities

  • Greet guests promptly and warmly.
  • Answer questions about menu and KPOT brand.
  • Provide accurate information on menu, pricing, hours, promotions, and policies.
  • Create drinks consistently for each guest (alcoholic and non-alcoholic).
  • Assist with side work and opening/closing tasks.
  • Clean and organize the bar to maintain clear sightlines.
  • Ensure guest satisfaction by providing quality service and checking in regularly.
  • Inform management of special requests or concerns.
  • Maintain a positive, energetic, hospitality-focused attitude.
  • Multi-task between bar and dining room orders.
  • Demonstrate knowledge of classic cocktails and execute orders.
  • Be a team player and assist others as needed.
  • Thank guests and invite return visits.

Skills

Bartending
Customer Service
Communication
Hospitality
Team Collaboration

Tools

POS Systems

Job description

KPOT in Colorado Springs is seeking a Bartender to deliver guest-focused service in a fast-paced All-You-Can-Eat Korean BBQ and Hot Pot setting. You will greet guests, explain the menu, and craft both alcoholic and non-alcoholic beverages with consistency.

The role emphasizes hospitality, teamwork, and the ability to adapt to a lively dining room while maintaining quality and brand standards.

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