Elite Line Cook — Forbes Five-Star Resort (Full-Time)

Eau Resort & Spa Palm Beach; Manalapan (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

Eau Resort & Spa Palm Beach in Manalapan, FL, seeks a Line Cook to join the Nobu Manalapan Culinary department. You will plan, prep, and set up food production while ensuring quality service and maintaining sanitation.

The role requires weekend/night availability and a full-time schedule. Candidates should have a high school diploma, culinary training, and 5 years of line cook experience in a 4-star or higher restaurant.

Qualifications

• Minimum high school diploma or equivalent vocational training certificate.
• Certification of culinary training or apprenticeship.
• 5 years’ experience as a line cook in 4 Star or higher rated restaurant.
• Ability to clearly and effectively communicate with guests, co-workers and management to ensure mutual understanding.
• Ability to compute basic mathematical calculations.
• Ability to provide legible communication.
• Ability to perform job functions with attention to detail, speed, and accuracy.
• Ability to prioritize, organize, delegate work, and follow through.
• Ability to be a clear thinker, remain calm, and resolve problems using good judgment.
• Ability to work well under pressure of meeting production schedules and timelines for guests’ orders.
• Ability to maintain good coordination.
• Ability to comprehend, follow, expand and condense recipes.
• Ability to perform job functions with minimal supervision.
• Ability to work a 10-12-hour shift in hot, noisy and sometimes close conditions.
• Ability to transport cases of received goods to the ability to work with all products and food ingredients involved.

Responsibilities

• Plan, prep, set up and provide quality service in all areas of food production.
• Maintain organization, cleanliness and sanitation of work areas and equipment.
• Uphold the standards of Eau Resort & Spa and Nobu's signature guest experience.

Skills

Communication

Attention to detail

Time management

Teamwork

Problem solving

Calm under pressure

Education

High school diploma or equivalent

Culinary training/apprenticeship

Job description

Eau Resort & Spa Palm Beach in Manalapan, FL, seeks a Line Cook to join the Nobu Manalapan Culinary department. You will plan, prep, and set up food production while ensuring quality service and maintaining sanitation.

The role requires weekend/night availability and a full-time schedule. Candidates should have a high school diploma, culinary training, and 5 years of line cook experience in a 4-star or higher restaurant.