Elite High-Volume Restaurant GM — Lead & Grow Profits

Cook Out; Tarboro (NC); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Guaranteed holidays

Free meals

Advancement opportunities

Job summary

Cook Out is seeking a General Manager to lead a high-volume restaurant in Tarboro, NC. This boots-on-the-ground role requires you to work side-by-side with your team to ensure exceptional guest experiences, operational excellence, and financial performance.

You will recruit, train, and mentor staff, manage daily operations, and drive profitability while maintaining brand standards. This position offers guaranteed holidays, meals on shift, and a clear path for advancement based on performance.

Qualifications

• Minimum of 1 year in a management role, preferably in hospitality.
• Ability to multitask and perform under pressure in a fast-paced setting.
• Demonstrated leadership to develop and mentor staff.

Responsibilities

• Oversee daily restaurant operations to meet brand standards and profitability.
• Recruit, train, and coach a large team to deliver exceptional guest experiences.
• Foster a fast-paced, upbeat work environment focused on service quality.

Skills

Leadership

Team management

Customer service

Adaptability

Job description

Cook Out is seeking a General Manager to lead a high-volume restaurant in Tarboro, NC. This boots-on-the-ground role requires you to work side-by-side with your team to ensure exceptional guest experiences, operational excellence, and financial performance.

You will recruit, train, and mentor staff, manage daily operations, and drive profitability while maintaining brand standards. This position offers guaranteed holidays, meals on shift, and a clear path for advancement based on performance.