Elevated Bartender: Fine Dining, Sake & Wine Craft

Castellucci Hospitality Group; Atlanta (GA); On-site; USD 42,000 - 66,000; Full time

Benefits offered by this job

Dining Discounts

Wellness Program

Pet Benefits

Shoes for Crews Discounts

401k Employer Match

Job summary

Koshu Club is a 50-seat fine dining restaurant from Castellucci Hospitality Group, inviting an experienced bartender to join its intimate dining room. Led by James Beard finalist and Michelin-starred Executive Chef J. Trent Harris, the team delivers sophisticated service with focus and quiet precision.

We value calm, attentive bartenders who read the room, engage guests with warmth, and uphold high standards. If you take pride in craft, discipline, and guest experience, we’d like to talk.

Qualifications

• Fine dining experience or equivalent professionalism.
• Deep respect for pacing, detail, and teamwork.
• Knowledge of wine, sake, and cocktail service.
• Ability to read the room and engage guests with warmth and restraint.
• Composure and humility under pressure.

Skills

Fine dining

Pacing & teamwork

Wine & sake service

Guest engagement

Composure under pressure

Job description

Koshu Club is a 50-seat fine dining restaurant from Castellucci Hospitality Group, inviting an experienced bartender to join its intimate dining room. Led by James Beard finalist and Michelin-starred Executive Chef J. Trent Harris, the team delivers sophisticated service with focus and quiet precision.

We value calm, attentive bartenders who read the room, engage guests with warmth, and uphold high standards. If you take pride in craft, discipline, and guest experience, we’d like to talk.