Early-Morning Production Prep Cook

continentalserves; Macon (GA); On-site; USD 17,000 - 22,000; Full time

Job summary

ContinentalServes seeks a preparation cook who can retrieve, combine, prepare and store a variety of foods following approved procedures and food safety protocols. The role requires early shifts, Sunday through Thursday starting at 6am, and working in a fast-paced kitchen environment.

Responsibilities include prepped mise en place, portioning ingredients, sanitation, and maintaining stock levels while adhering to safety standards.

Qualifications

• Must be able to follow approved procedures and food safety protocols.
• Experience in a kitchen environment is a plus.

Responsibilities

• Retrieve, combine, prepare and store a variety of foods according to recipes and procedures.
• Maintain mise en place, portion ingredients and sanitize work areas to meet safety standards.
• Monitor stock levels and assist with rotating stock to ensure freshness.

Skills

Food safety

Cooking skills

Job description

ContinentalServes seeks a preparation cook who can retrieve, combine, prepare and store a variety of foods following approved procedures and food safety protocols. The role requires early shifts, Sunday through Thursday starting at 6am, and working in a fast-paced kitchen environment.

Responsibilities include prepped mise en place, portioning ingredients, sanitation, and maintaining stock levels while adhering to safety standards.