Early-Morning Line Cook: Fresh Plates, Team Focus

Magnolia Hotels

St. Louis (MO)

On-site

USD 32,000 - 46,000

Full time

6 days ago
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Job summary

Magnolia Hotels in St. Louis is seeking a Line Cook to plan, prep, set up, and deliver high-quality menu items and daily specials in designated kitchen areas.

You will follow standardized recipes, plating guides, and health and safety standards while maintaining a clean, organized, and efficient kitchen with the Head Cook and Sous Chef. The role requires experience as a line cook, English communication, and a customer-service mindset.

Qualifications

  • Strong communication skills and ability to work effectively in a team.
  • High school diploma or equivalent required.
  • Ability to read, write, and speak English for effective communication.
  • Customer service-focused attitude and commitment to quality food.

Responsibilities

  • Maintain cleanliness, sanitation, and organization of work areas in compliance with health and safety standards.
  • Prepare menu items according to established recipes and yield guides, ensuring consistency and quality.
  • Review daily assignments with Head Cook or Sous Chef; adjust for business levels and menu changes.
  • Assist during peak periods to ensure timely preparation and efficient service.
  • Communicate needs to Sous Chef to ensure optimal guest service.
  • Follow proper storage procedures and minimize waste to control food costs.
  • End-of-shift review with Head Cook or Sous Chef and follow-up actions.

Skills

Communication skills
Teamwork
Customer service
English proficiency

Education

High school diploma or equivalent

Job description

Magnolia Hotels in St. Louis is seeking a Line Cook to plan, prep, set up, and deliver high-quality menu items and daily specials in designated kitchen areas.

You will follow standardized recipes, plating guides, and health and safety standards while maintaining a clean, organized, and efficient kitchen with the Head Cook and Sous Chef. The role requires experience as a line cook, English communication, and a customer-service mindset.

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