Dynamic Restaurant Manager: Lead, Grow, Delight Guests

The Post Oak; Charlotte (NC); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Training program

Career development

Employee discounts on dining

Health benefit plans

Dental and vision

401(k)

Paid time off

Monthly discretionary bonus potential

Job summary

Dos Caminos is seeking a dynamic Restaurant Manager to lead daily operations, coach a high-performing team, and drive guest satisfaction in a fast-paced setting. The role emphasizes hands-on leadership, accountability, and a commitment to delivering bold hospitality experiences for guests and staff alike.

Ideal candidates bring 2+ years of high-volume restaurant management, strong front-of-house knowledge, and solid financial acumen.

Qualifications

• 2+ years of full-service, high-volume restaurant management experience.
• Extensive front-of-house knowledge; advanced knowledge of financial aspects.
• Strong interpersonal and conflict-resolution skills.
• Stable and progressive work history; strong work ethic.

Responsibilities

• Ensures excellence in guest satisfaction through a hands-on, lead-by-example management style.
• Utilizes leadership skills and motivates employees to ensure cost control and labor management.
• Inspects establishment and observes workers and guests to ensure compliance with health, safety standards and liquor regulations.
• Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records.

Skills

Restaurant management experience

Front of house knowledge

Financial acumen

Interpersonal skills

Conflict resolution

Job description

Dos Caminos is seeking a dynamic Restaurant Manager to lead daily operations, coach a high-performing team, and drive guest satisfaction in a fast-paced setting. The role emphasizes hands-on leadership, accountability, and a commitment to delivering bold hospitality experiences for guests and staff alike.

Ideal candidates bring 2+ years of high-volume restaurant management, strong front-of-house knowledge, and solid financial acumen.