Dynamic Line Cook: Master Dishes in a Fast-Paced Kitchen

The Varsity Club at S.I.S.; Ventura (CA); On-site; USD 35,000 - 45,000; Full time

Job summary

Torsap Thai Kitchen in Ventura, California is seeking a Line Cook/Prep Cook to play a key role in preparing and executing menu items. The ideal candidate should have previous experience in a culinary role, strong knowledge of cooking techniques, and the ability to thrive in a fast-paced environment. Responsibilities include preparing dishes, maintaining cleanliness, and adhering to safety regulations. Candidates must possess a food handlers permit and flexible availability for evenings and weekends.

Qualifications

• Previous experience as a Line Cook or in a similar culinary role.
• Strong knowledge of cooking techniques, kitchen equipment, and food safety practices.
• Ability to lift/move up to 50 pounds.

Responsibilities

• Prepare and cook menu items according to recipe specifications.
• Set up and stock stations with necessary ingredients and equipment.
• Follow food handling and sanitation procedures.

Skills

Culinary skills

Ability to thrive in a fast-paced environment

Attention to detail

Team player

Excellent communication skills

Organizational skills

Job description

Torsap Thai Kitchen in Ventura, California is seeking a Line Cook/Prep Cook to play a key role in preparing and executing menu items. The ideal candidate should have previous experience in a culinary role, strong knowledge of cooking techniques, and the ability to thrive in a fast-paced environment. Responsibilities include preparing dishes, maintaining cleanliness, and adhering to safety regulations. Candidates must possess a food handlers permit and flexible availability for evenings and weekends.