Dynamic Line Cook: Fast-Paced Kitchen, Flexible Shifts

applebrookhomes; New Orleans (LA); On-site; USD 19,000 - 22,000; Full time

Job summary

Lighthouse Bar and Grill is seeking a reliable Line Cook in New Orleans to join our team. You will prepare items by cutting, chopping, mixing, and cook via grilling, frying, sautéing, and other methods, while maintaining cleanliness and food safety standards.

Flexible schedule with weekend and day/night shifts, approximately 30–35 hours per week. Must be able to lift up to 40 pounds and work well under pressure in a fast-paced setup.

Qualifications

• 1-3 years cooking experience in a restaurant, hotel, or resort.
• Experience working as a line cook in a fast-paced environment.
• Safe serve certified or able to obtain.

Responsibilities

• Sets up and stocks food items and other necessary supplies.
• Prepares food items by cutting, chopping, mixing.
• Cooks food items by grilling, frying, sautéing, and other cooking methods.
• Must be able to expedite tickets in timely manner.
• Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
• Cleans and sanitizes cooking surfaces at the end of the shift.
• 1-3 years cooking experience in a restaurant, hotel, or resort.
• Safe serve certified or able to obtain.

Skills

Line cook experience

Multitasking

Kitchen safety

Culinary creativity

Communication skills

Equipment knowledge

Instruction following

Under pressure

Physical stamina

Lifting 40 lbs

Tools

Grill

Fryer

Sauté pan

Knife skills

Job description

Lighthouse Bar and Grill is seeking a reliable Line Cook in New Orleans to join our team. You will prepare items by cutting, chopping, mixing, and cook via grilling, frying, sautéing, and other methods, while maintaining cleanliness and food safety standards.

Flexible schedule with weekend and day/night shifts, approximately 30–35 hours per week. Must be able to lift up to 40 pounds and work well under pressure in a fast-paced setup.