Dynamic Event Concessions Associate (Part-Time)

Sodexo Group; Normal (IL); On-site; USD 23,000 - 26,000; Part time

Benefits offered by this job

Shift meals

Tuition reimbursement

401k

Job summary

Sodexo is hiring a Concessions Worker at Illinois State University. You will support high-volume, event-based concessions by preparing, stocking, and serving food and beverage items in concession locations.

The role emphasizes speed of service, product availability, cleanliness, and teamwork during live events. Work may include permanent concession stands, portable or mobile locations, kiosks, autonomous retail stores or support areas, with varying service formats during peak periods.

Qualifications

• High School diploma or equivalent preferred.
• Prior concessions, food service, or customer service experience preferred.
• Must meet minimum age requirements to serve alcohol based on local and state regulations.
• Must maintain a valid TIPS or TEAM or equivalent alcohol-service certification.
• A Food Handler certification may be required based on state or local regulations.

Responsibilities

• Prepare, assemble, and serve concession food and beverage items according to recipes and standards.
• Assist with opening and closing concession locations, including setup, breakdown, and cleanup.
• Operate basic food service equipment such as warmers, grills, fryers, or beverage dispensers.
• Able to frequently lift up to 35 pounds and occasionally up to 40 pounds.
• Attend scheduled shifts on time with regularity.
• Other duties as assigned and may vary by venue.

Skills

Customer service

Education

High School diploma, GED, or equivalent experience

Job description

Sodexo is hiring a Concessions Worker at Illinois State University. You will support high-volume, event-based concessions by preparing, stocking, and serving food and beverage items in concession locations.

The role emphasizes speed of service, product availability, cleanliness, and teamwork during live events. Work may include permanent concession stands, portable or mobile locations, kiosks, autonomous retail stores or support areas, with varying service formats during peak periods.