Dynamic Dining Services Supervisor — Senior Living

Ultipro; Springfield (MA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Health insurance

401k with company match

PTO from day one

Paid training

Employee Assistance Program

Job summary

The Wellington at Springfield is seeking a Hospitality Service Supervisor to oversee dining operations for residents and visitors in a premier senior living community in Springfield, MA. You will help deliver nutritious, well-presented meals and collaborate with the Dining Services Director on staff management and training.

Join a community offering competitive wages, health benefits, 401k with company match, paid training, and PTO from day one.

Qualifications

• High school diploma or GED is required.
• 1-3 years’ experience in Food Service Supervision in a hospital, hotel, healthcare, or senior living setting.
• Strong leadership and teamwork skills.

Responsibilities

• Ensures provisions for creative, flavorful, nutritious and timely food and beverage services for residents, guests and visitors.
• Assists Dining Services Director in recruitment, interviewing and staff actions, and coordinates such actions.
• Develops and documents in-service training related to the Food Service Department and schedules staff.
• Ensures menus and recipes are written and followed, and supervises service lines to present food attractively.

Skills

Food Service Supervision

Education

High school diploma or GED

Job description

The Wellington at Springfield is seeking a Hospitality Service Supervisor to oversee dining operations for residents and visitors in a premier senior living community in Springfield, MA. You will help deliver nutritious, well-presented meals and collaborate with the Dining Services Director on staff management and training.

Join a community offering competitive wages, health benefits, 401k with company match, paid training, and PTO from day one.