Senior Living Culinary Cook — Fresh, Nutritious Meals

The Wellington at Springfield; Springfield (MA); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

401k with company match

PTO from day one

Paid training

Employee assistance program

Job summary

The Wellington at Springfield is seeking a Culinary Services Cook to join our dining team in Springfield, MA. You will plan, prepare, and serve nutritious meals and assist in maintaining an efficient Dining Services department.

Qualifications include a High School diploma or equivalent and a Food Service Sanitation Certificate, with experience in large-volume meal preparation; supervisory experience is preferred. We offer comprehensive benefits and a supportive work environment.

Qualifications

• High School graduate or equivalent.
• Must possess Food Service Sanitation Certificate as per State/Local requirements.
• High experience and/or knowledge of volume meal preparation and serving for large groups. Supervisory experience preferred.

Responsibilities

• Plans, prepares, and serves attractive, nutritious meals in an organized, timely, and sanitary manner.
• Assists the Culinary Services Director in maintaining a well-organized and efficient Dining Services department.
• Prepares and serves meals for assigned shifts.
• Maintains standards for dining services to the Residents including service and cleanliness of the dining room and kitchen.
• Clean after preparation and service; clean work areas, pots and equipment.
• Ensures leftovers are labeled, dated and stored properly.

Skills

Teamwork

Communication

Large volume cooking

Supervisory experience

Education

High School diploma or equivalent

Food Service Sanitation Certificate

Job description

The Wellington at Springfield is seeking a Culinary Services Cook to join our dining team in Springfield, MA. You will plan, prepare, and serve nutritious meals and assist in maintaining an efficient Dining Services department.

Qualifications include a High School diploma or equivalent and a Food Service Sanitation Certificate, with experience in large-volume meal preparation; supervisory experience is preferred. We offer comprehensive benefits and a supportive work environment.