Dynamic Bartender: Master Mixology & Guest Experience

Lively Hotel at OAK

Oklahoma City (OK)

On-site

USD 17,000 - 28,000

Full time

4 days ago
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Benefits offered by this job

Insurance enrollment from DAY 1
Paid time off from DAY 1
Holiday pay from DAY 1
401(k) enrollment after 30 days
Hotel and travel discounts
Professional development and promotion

Job summary

First Hospitality seeks a Restaurant Bartender to deliver attentive beverage service in our restaurant. You will leverage mixology knowledge, menu expertise, and guest-focused communication to exceed expectations and support the restaurant vision.

You will collaborate with teammates, maintain bar cleanliness, and handle special requests while upholding professional standards and safety procedures.

Qualifications

  • Effective verbal and written communication skills.
  • Must be able to speak, read, and write in primary language(s) used in the workplace.
  • 8+ hours per day; stand and walk frequently.
  • Lift, lower, and maneuver up to 30 pounds frequently.
  • Reach, bend, stoop, and pivot frequently.

Responsibilities

  • Prepare the bar for service by cleaning guest and service spaces and stocking essential supplies.
  • Learn details on menu items to provide beverage recommendations.
  • Prepare cocktails and other beverages to specification with accuracy.
  • Engage with guests to identify needs and ensure satisfaction.
  • Communicate special needs or requests and resolve guest challenges with the team.
  • Maintain cleanliness of restaurant spaces during and after shifts.
  • Maintain professionalism consistent with restaurant and company expectations.
  • Know emergency procedures and assist guests in emergencies.
  • Take on additional tasks as needed by leadership.

Skills

Verbal communication
Written communication
Physical stamina
Stand and walk long hours
Lifting up to 30 lbs
Mobility and flexibility

Job description

First Hospitality seeks a Restaurant Bartender to deliver attentive beverage service in our restaurant. You will leverage mixology knowledge, menu expertise, and guest-focused communication to exceed expectations and support the restaurant vision.

You will collaborate with teammates, maintain bar cleanliness, and handle special requests while upholding professional standards and safety procedures.

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