Guest-Centric Bartender: Craft Cocktails & Day 1 Perks

The-Social-American-Tavern; Milwaukee (WI); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Insurance enrollment from DAY 1

Paid time off from DAY 1

Holiday pay from DAY 1

401(k) enrollment after 30 days

Hotel and travel discounts

Professional development and promotion

Job summary

First Hospitality is seeking a Restaurant Bartender to deliver attentive, dynamic beverage service that aligns with our restaurant vision. You will learn details on each menu item to provide recommendations, prepare cocktails to spec, and engage guests to ensure satisfaction.

The role emphasizes professionalism, teamwork, and proactive problem solving in a fast-paced environment. We value guests’ experience and offer benefits designed to support the team, including insurance enrollment from day

Qualifications

• Effective verbal and written communication skills.
• Must be able to speak, read, and write in primary language(s) used in the workplace.

Responsibilities

• Prepare the bar for service by cleaning guest and service spaces and stocking essential supplies for ease of use. Retrieve liquor based on requisition.
• Learn details on each menu item to provide food and beverage recommendations to guests, highlighting unique restaurant offerings and specials.
• Prepare cocktails and other beverages to specification with accuracy, honoring special requests and ensuring guest delight.
• Effectively engage and build rapport with guests to identify needs and ensure guest satisfaction.
• Proactively communicate special needs or requests and take ownership to resolve guest challenges, working collaboratively with the restaurant team.
• Maintain cleanliness of restaurant spaces throughout and after shift, completing side work and stocking as needed or assigned.
• Always maintain professionalism consistent with restaurant and company expectations.
• Know and communicate restaurant emergency procedures; inform and assist guests in emergencies.
• Take on additional tasks as necessary or assigned by restaurant leadership.

Skills

Communication skills

Stamina

Professionalism

Job description

First Hospitality is seeking a Restaurant Bartender to deliver attentive, dynamic beverage service that aligns with our restaurant vision. You will learn details on each menu item to provide recommendations, prepare cocktails to spec, and engage guests to ensure satisfaction.

The role emphasizes professionalism, teamwork, and proactive problem solving in a fast-paced environment. We value guests’ experience and offer benefits designed to support the team, including insurance enrollment from day