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Hyatt Regency Houston Downtown is seeking an Assistant Food & Beverage Manager to oversee F&B operations within a 955-room downtown hotel. You will work closely with F&B managers and supervise hourly staff to ensure exceptional guest service and smooth event execution.
The role requires strong communication and analytical skills, cost-control experience is helpful, and the candidate must be flexible to cover evenings, weekends and holidays.
Hyatt Regency Houston Downtown is seeking an Assistant Food & Beverage Manager to oversee F&B operations within a 955-room downtown hotel. You will work closely with F&B managers and supervise hourly staff to ensure exceptional guest service and smooth event execution.
The role requires strong communication and analytical skills, cost-control experience is helpful, and the candidate must be flexible to cover evenings, weekends and holidays.